We were at FF on April 8 and I do not think I saw salmon that night. The cedar plank salmon is Artist Point’s signature dish along with their buffalo entree. I’m drawing blank, but most of the places have a salmon most nights. Other than the cedar plank, none seems to really stand out right now.
Crystal Palace always has some sort of salmon at lunch and dinner. Previously, it had been an ancho chili spiced broiled filet. I think it was a basil something or other in April.
These days, I mostly like my salmon raw.