[QUOTE=doric;985685]I posted that the chicken pot pie was good. If you are used to a frozen pot pie with all the veggies and chicken diced into little pieces and stuffed into a little paper dish, then you are not going to like this.
This is served in a bowl and instead of little pieces of chicken, I had a whole piece of chicken. It has fresh sliced mushrooms, fingerling potatoes, and carrots, and other veggies. The crust is a thyme puff pastry on top, no crust on the sides or bottom. It wasn’t stuffed full, it was a nice portion. If you are a big eater, then maybe the pot pie isn’t for you. It also had a lot of gravy, which I liked. It’s a different way of serving, but it was worth it.
I haven’t eaten there since last Sept. and it was only opened for about 3 months, it might be different now.[/QUOTE]
OK - now my mouth is watering…that sounds delicious! (now I’d like to hear from the other side).