Wilderness Lodge Concierge Offerings


#1

Hi everyone! Just curious if anyone has stayed concierge at Wilderness Lodge recently and could post a list of the offerings, particularly the evening ones. We are thinking about upgrading to CL for our trip in August. Looking forward to everyone’s responses.


#2

You will find pictures and reviews of the concierge experience over on Deb’s page allears.net

Wilderness Lodge Concierge Page


#3

Hours of Service
Coffee Service… …6:30am-10:00pm
Continental Breakfast…7:3 0am-10:30am
Snacks & Refreshments…11: 30am-4:00pm
Wine & Cheese Selections…5:00pm-7:00pm
Cordials & Desserts…8 :00pm-10:00pm


The following items are just an example of the offerings:

Continental Breakfast: (each day, was the same)
*Blueberry and Chocolate Chip muffins (the mini kind…not full sized)
*Bagels (mini kind) flavors were: sesame, plain, poppy seed. A toaster was available as was cream cheese, butter, jelly, and peanut butter
*4 cereals, Frosted Flakes, Corn Flakes, Fruit Loops and Cheerios
*A pastry, usually filled with apple or stawberry
*Croissants
*Coffee, different kinds of tea, hot cocoa, chocolate milk, white milk, orange and apple juice
Snacks & Refreshments: (each day the same)

  • Gummy Bears
  • Nuts
  • Pretzels
  • Chocolate Chip/Sugar Cookies
    Also…an assortment of sodas and juices was available in the fridge.
    Wine & Cheese Selections-Evening Appetizers: Each day there was bread, butter, cheeses, vegetables and dip, crackers and those PB&J Uncrustables.
    Each day the following would change.:
    Day 1 (Wednesday)
  • Soup-Hearty Vegetable
  • Appetizers-Buffalo Chili
    Day 2 (Thursday)
  • Soup-Cream
    *Appetizers-Sausage Dish
    Day 3 (Friday)
  • Soup-Potato Cheese
  • Appetizer-Salmon Pot Pie
    Day 4 (Saturday)
  • Soup-Hearty Vegetable
  • Appetizer-Pulled Pork
    Evening Desserts:
    Each night there were brownies, cookies and magic cookie bars…and one hot dessert. It would vary…between apple crisp and a blackberry/blueberry cobbler type dish. Very delicious.

Sounds too good to pass up Mike!